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NBR #dinnerchat
1072 posts, 18 members
Mmmm strawberries .. I'm jealous of the cannelloni too. I made home made pesto tonight. Pumpkin seeds, garlic, lemon, olive oil, and basil, but the basil wasn't great, clearly not the best brand. I'm trying to grow some so it'll be interesting to see how much better fresh homegrown basil is for home made pesto. To be fair though, I'm no cook, not at all. It's always a challenge ....
[color=#666666]Rolled soft flour tortilla filled with seasonal roasted vegetables, spicy bean mix & rice. Topped w BBQ sauce, grilled cheese, salsa, sour cream & jalapeños. Served with buffalo chips and Lone Star coleslaw. They added Chilli Rice as well. It is a decent meat free alternative but I still prefer the chicken version.[/color]
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